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Edible Wild Plants and Herbs: A Pocket Guide

Edible Wild Plants and Herbs: A Pocket Guide

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Author: Alan M. Cvancara
Publisher: International Marine/Ragged Mountain Press
Category: Book

Buy Used: $55.55



Avg. Customer Rating: 3.5 out of 5 stars 2 reviews
Sales Rank: 797097

Media: Paperback
Edition: 1
Number Of Items: 1
Pages: 109
Shipping Weight (lbs): 0.3
Dimensions (in): 8.1 x 4.4 x 0.4

ISBN: 0071368272
Dewey Decimal Number: 581.632
EAN: 9780071368278
ASIN: 0071368272

Publication Date: February 16, 2001
Availability: Usually ships in 1-2 business days
Shipping: Expedited shipping available
Shipping: International shipping available
Condition: Ex library copy with stamps and labels.

Also Available In:

  • Digital - Edible Wild Plants and Herbs: A Pocket Guide (Ragged Mountain Press Pocket Guide)

Editorial Reviews:

Product Description
Ragged Mountain Press Pocket Guides are jam-packed with the no-frills, real-life advice and reassurance anyone heading out needs for a successful, safe, and rewarding trip. Designed for quick reference, Ragged Mountain Press Pocket Guides fit easily into a backpack, pocket, or dry bag, and are attractively packaged in water-resistant and tear-resistant covers. Ragged Mountain Press Pocket Guides offer the seasoned advice of some of the country’s most respected experts—an unparalleled reservoir of information in a compact package. Edible Wild Plants and Herbs provides concise, easy-to-understand details on the identification and edibility of 50 of the most common plants in the U.S. and Canada. Readers get a tutorial on preparing plants to eat and finding fresh water for cooking, as well as lists of common poisonous plants to avoid. Featuring sharp, revealing photographs that make identification a snap, this handsome field guide will be a cherished tool in every outdoor explorer’s kit.


Customer Reviews:

2 out of 5 stars Color photographs would be helpful   September 29, 2004
 16 out of 17 found this review helpful

This pocket guide is very informative; however, every photograph inside this book of edible wild plants and herbs is black and white. This makes identifying plants and herbs a challenge.


5 out of 5 stars Surviving Anywhere   March 25, 2003
 4 out of 6 found this review helpful

This book will fit nice and neatly in any backpack. It's a must if your traveling through these areas listed in the book.

It goes through what plants or parts of trees you can eat, how to cook them, in different nature settings (woods, tundra, seashore).

It also teaches about poisonous plants and a chapter on how
to find water then purify it.

Very intesting and informational book.

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