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Better Than Peanut Butter & Jelly: Quick Vegetarian Meals Your Kids Will Love! Revised Edition

Better Than Peanut Butter & Jelly: Quick Vegetarian Meals Your Kids Will Love! Revised Edition

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Authors: Marty Mattare, Wendy Muldawer
Publisher: McBooks Press
Category: Book

List Price: $16.95
Buy New: $10.12
You Save: $6.83 (40%)



New (28) Used (12) from $10.05

Avg. Customer Rating: 4.5 out of 5 stars 17 reviews
Sales Rank: 20253

Media: Paperback
Edition: Revised
Number Of Items: 1
Pages: 176
Shipping Weight (lbs): 0.4
Dimensions (in): 8.8 x 7 x 0.5

ISBN: 1590131223
Dewey Decimal Number: 641.5636
EAN: 9781590131220
ASIN: 1590131223

Publication Date: April 1, 2006
Availability: Usually ships in 1-2 business days
Shipping: International shipping available
Condition: Brand New, Perfect Condition, Please allow 4-14 business days for delivery. 100% Money Back Guarantee, Over 1,000,000 customers served.

Also Available In:

  • Paperback - Better Than Peanut Butter & Jelly: Quick Vegetarian Meals Your Kids Will Love!

Similar Items:

  • Kids Can Cook: Vegetarian Recipes
  • Raising Vegetarian Children : A Guide to Good Health and Family Harmony
  • The Vegetarian Family Cookbook
  • Feeding the Healthy Vegetarian Family
  • New Vegetarian Baby

Editorial Reviews:

Product Description
This new revised edition of the trusted guide to vegetarian family cooking is better than ever with recipes for quick, healthy, tasty, kid-tested meals—many of them totally new for this edition. The vegan information has been expanded, too, with plenty of helpful tips on incorporating vegan choices into a diet. This is one recipe book that belongs in every earth-friendly kitchen.



Customer Reviews:   Read 12 more reviews...

5 out of 5 stars Best Veggie book ever   April 10, 2008
This book is by far the best vegetarian book I have ever owned. Trying to intoduce my kids to a vegetarian lifestyle has always been challenging, but the enormous selection of kid friendly recipes has been just wonderful! I especially appreciated the "normal" foods like portabella steak dinner which let my kids feel just like everyone else.


5 out of 5 stars Great find   April 5, 2008
I am happy I found this book. My 1-year old son is vegetarian by choice, he spits all the meat out. This book is meant for 2+ kids but I use it already and I found a lot of recipes that appeal to adults as well. I like the that the recipes are marked either vegetarian or vegan.



4 out of 5 stars great book   February 17, 2008
 2 out of 2 found this review helpful

this is a great book. my daughter is 2 and she has enjoyed the recipes that i've tried so far. there aren't any pictures though, so if your a visual person this may not be for you. but overall the book was great.


4 out of 5 stars OK but a bit simple   February 1, 2008
 0 out of 1 found this review helpful

My husband bought this book as a gift for my sons 2nd b'day. The recipes are about 50% vegan, 90% veganizable, and of course 100% vegetarian. I think it would be good for someone who isn't a great cook or who has a picky kid. If you're a good cook with an adventurous toddler like me then you're not going to get much out of it.


4 out of 5 stars Some New Ideas for "Tired" Vegetarians   May 17, 2007
 9 out of 9 found this review helpful

I've been a vegetarian for a long time and am sort of tired of the "same old stuff." Even though my kids are grown and gone, I bought this book because it promised simple dishes kids would like. I readily admit I am an uninspired cook and the state of my pantry usually rivals Mother Hubbard's. But this book, as promised, did contain many new and easy ideas and combinations that are quick to prepare from common ingredients. Many of the recipes use meat substitutes, which in my mind is "cheating." The way I see it, vegetarianism is a meatless way of eating, not making traditionally meat-based dishes with substitutes. Except for that personal little quirk, I'd rate it 5 stars. I appreciate the variety this book will introduce to my diet. I also really appreciate the "do it because it's healthful" slant of the book, rather than the usual "do it because if you don't you're a bad person" focus of so many other vegetarian cookbooks.

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