The Patisseries of Paris: Chocolatiers, Tea Salons, Ice Cream Parlors, and more | 
 enlarge | Author: Jamie Cahill
Creator: Alison Harris
Publisher: Little Bookroom
Category: Book
List Price: $16.95
Buy New: $9.55
You Save: $7.40 (44%)
New (36) Used (8) from $9.55
Avg. Customer Rating:  5 reviews
Sales Rank: 17567
Media: Paperback
Number Of Items: 1
Pages: 256
Shipping Weight (lbs): 0.8
Dimensions (in): 6 x 4.8 x 0.9
ISBN: 1892145529
Dewey Decimal Number: 641.860944361
EAN: 9781892145529
ASIN: 1892145529
Publication Date: March 25, 2008
Availability: Usually ships in 1-2 business days
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Product Description
Parisians know that a perfect pain au chocolat or wild strawberry tart is among life's greatest pleasures. But which patisserie has the most intensely flavored macarons, the most sophisticated chocolates, or a croissant that is truly beyond compare? In the pages of The Patisseries of Paris, you'll find the most enticing sweets in Pairs. You'll discover what time of day Parisians in the know get items as they come out of the oven, the museums with the most stylish cafes, and other charming spots for light meals. This is the essential guide for anyone who wants to experience French culture, bite by delicious bite.
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| Customer Reviews:
 A must have guide to Paris Patisseries July 20, 2008
1 out of 1 found this review helpful
I love that this book is devoted to Paris' Patisseries, chocolate shops, and tea shops. When you go to Paris, these are special treats for the eyes and taste buds. Even if you are not traveling, it's a luxury to read the description of each shop's specialty and salivate at the photos.
This book lists the vendors by Arrondissement; and there is an index by business type and alphabetical listing. There are beautiful photos and a description of each shop.
Since the book is small (pocket size), the prints are tiny, I wish they used a bolder font. Also, you have to read through the text to find out what the author liked the most about each shop. The reading is great, but if I'm in one Arrond. and trying to figure out which shop to visit, it would be great to have the special dishes highlighted under each shop, to make them easier to find. Maybe make more use of a sidebar to highlight that info?
Parisian Patisseries!! July 9, 2008
0 out of 1 found this review helpful
My sister and I recently returned from 2 weeks in France. While in Paris we visited several of the recommended patisseries and totally enjoyed the wonderful offerings. We actually planned some of our sightseeing and shopping around the location of a few of these. Good idea for Paris!
Swooning in New Jersey April 18, 2008
7 out of 7 found this review helpful
This cocoa-dusted treasure hits that mythical sweet spot between practical, trusted travel guide and gorgeous, dreamy (if petite) coffee table book. Full of the kind of beautiful photos and evocative lyrical prose that you'll never find in any guide and jam-packed with all of the actionable, expert advice that's missing from all those exquisitely photographed gift books, this one has it all. Organized by arrondissements, you're meant to flip to the neighborhood you're visiting to find the author's recos for the best macarons, tartes or baguettes nearby. If I were visiting France soon, that's just what I'd be doing. Cramming bookmarks between the pages, grabbing a map and taking off before the sun came up. But for now, curled up on my couch in New Jersey, I'm literally reading this like a romantic novel. Cover to cover. Dreaming of Paris...
A fun guide April 17, 2008
4 out of 5 found this review helpful
A fun guide I finally got to see at the British bookstore, W.H.Smith on rue de Rivoli. The luscious pictures and detailed descriptions make you want to run all over Paris and not miss a single patisserie. Sadly a few places have since closed like Carette. Why any pastry shop should ever close in Paris is beyond me!
Good things come in small packages March 27, 2008
17 out of 18 found this review helpful
This is a lovely little fairy tale of a book, and whether you are a foodie, an armchair traveler, a world traveler, or someone who needs romance, this book will supply it in spades. When you see the book, you will notice that it is small, designed to look like a box from a patisserie or chocolatier, and the colors are muted and soft, like a 21rst century impressionist painting seen through a layer of clouds. I loved the writing. It is intimate, honest, amusing, and charming, almost like having your best friend talking to you, and filling your head with incredible pictures. You will almost be able to smell, taste, and hear the sounds of the places you are reading about. I will probably never go to Paris, but I fell in love with France in high school when I studied the language, so I love reading about all things French. If you are lucky enough to go to Paris, a quick perusal of this book will tell you the best places to eat, see, and experience. I do not recommend a quick perusal, however, because this book at it's best, is like a fairy tale in food. It is charming, concise, anecdotal, and romantic, because hey! It is Paris. When your head is filled to bursting with wonderful imagery from the writing, take a moment or ten or twenty to enjoy the beautiful photographs. The really lovely thing about this book is that the writing and the photos go together so well. One does not detract from the other, but it enhances and completes the other. I must say again how much I loved the writing. I really enjoyed the behind the scenes aspect of some of the shops, and especially "A Day In The Life of a Patissier". I can not recommend this book highly enough. It is absolutely wonderful, and I feel as though I have just had a blissful experience and not gained an ounce! The word evocative comes to mind; I can almost see myself sitting at one of those darling little tables, looking chic, tragically beautiful, and sharing sweets with a devastating French actor. That may not be your dream, but it is mine, and I won't say what happens after he pays the bill, and looks soulfully into my eyes, and warns me not to touch the last croissant.
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