Integrated Food Safety and Veterinary Public Health | 
 enlarge | Author: S. Buncic
Publisher: CABI
Category: Book
List Price: $75.00
Buy New: $62.32
You Save: $12.68 (17%)
New (12) Used (7) from $56.57
Sales Rank: 1976478
Media: Paperback
Number Of Items: 1
Pages: 416
Shipping Weight (lbs): 1.9
Dimensions (in): 9.5 x 6.8 x 1
ISBN: 0851999085
Dewey Decimal Number: 664.902
EAN: 9780851999081
ASIN: 0851999085
Publication Date: August 10, 2006
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Shipping: International shipping available
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Product Description
The importance of food for human health has been widely recognized. The safety of foods of animal origin is particularly relevant because the large majority of foodborne diseases come from poultry, eggs, meat, milk and dairy products and fish.
This textbook covers the longitudinal and integrated approach to food (primarily of animal origin) production, hygiene and safety and how it results in concurrent benefits to animal well being, human health via safe food, protection of the environment and socioeconomic aspects. Topics covered include ways of optimising farming practices, controlling notifiable and zoonotic diseases, hygienic animal slaughter, food preservation and processing, food retailing, food handling in catering and domestic environments, in the context of food safety and public health.
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