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Savannah Cookbook, The

Savannah Cookbook, The

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Author: Damon Lee Fowler
Publisher: Gibbs Smith, Publisher
Category: Book

List Price: $34.95
Buy New: $9.93
You Save: $25.02 (72%)



New (33) Used (10) from $9.93

Sales Rank: 349412

Media: Hardcover
Number Of Items: 1
Pages: 224
Shipping Weight (lbs): 3
Dimensions (in): 10 x 8.5 x 1.3

ISBN: 1423602242
Dewey Decimal Number: 641.5975
EAN: 9781423602248
ASIN: 1423602242

Publication Date: May 10, 2008
Availability: Usually ships in 1-2 business days
Shipping: Expedited shipping available
Shipping: International shipping available
Condition: Ships immediately! Perfect and New! Has a publisher remainder mark. 2008 Hardcover.

Similar Items:

  • Bon Appetit, Y'All: Recipes and Stories from Three Generations of Southern Cooking
  • Savannah Classic Desserts
  • Screen Doors and Sweet Tea: Recipes and Tales from a Southern Cook
  • Charleston Classic Desserts: Recipes from Favorite Restaurants
  • Bake until Bubbly: The Ultimate Casserole Cookbook

Editorial Reviews:

Product Description
For hundreds of years, Savannah has charmed residents and visitors alike with its fine old architecture, wide, cobbled streets and romantic moss-draped trees. Though less widely known than its haunting beauty and fabled eccentricities, part of the enchantment of Savannah is its cuisine. Blending European, Asian, and West African customs Damon Lee Fowler introduces The Savannah Cookbook, offering recipes for Southern classics such as rice and grits, soups and stews, poultry, fish and meat dishes, as well as a helpful chapter on pantry basics.


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