The Book On Sports

Search Advanced SearchView Cart   Checkout   
 Location:  Home » All Sports Books » Canning & Preserving » Root Cellaring: Natural Cold Storage of Fruits & Vegetables  
Categories
All Sports Books
Baseball
Football
Basketball
Golf
Soccer
Extreme Sports
Fantasy Sports
Gambling
Subcategories
Mass Market
Trade
For the best in golf writing, golf reviews, golf news and golf opinion, visit GolfBlogger

Books On Technology, Computers and the Internet

Discount Golf Equipment

Related Categories
• Canning & Preserving
Cooking, Food & Wine
Subjects
Books
• General
Cooking, Food & Wine
Subjects
Books
• General
Gardening & Horticulture
Home & Garden
Subjects
Books
• General
Techniques
Gardening & Horticulture
Home & Garden
Subjects
• Paperback
Binding (binding)
Refinements
Books
• Printed Books
Format (feature_browse-bin)
Refinements
Books

Root Cellaring: Natural Cold Storage of Fruits & Vegetables

Root Cellaring: Natural Cold Storage of Fruits & Vegetables

zoom enlarge 
Authors: Mike Bubel, Nancy Bubel
Publisher: Storey Publishing, LLC
Category: Book

List Price: $14.95
Buy New: $9.21
You Save: $5.74 (38%)



New (29) Used (10) from $9.21

Avg. Customer Rating: 4.5 out of 5 stars 28 reviews
Sales Rank: 393

Media: Paperback
Edition: 2
Number Of Items: 1
Pages: 320
Shipping Weight (lbs): 1.1
Dimensions (in): 8.9 x 6 x 0.9

ISBN: 0882667033
Dewey Decimal Number: 641.452
UPC: 037038007039
EAN: 9780882667034
ASIN: 0882667033

Publication Date: January 9, 1991
Availability: Usually ships in 1-2 business days

Also Available In:

  • Hardcover - Root Cellaring: The Simple No-Processing Way to Store Fruits and Vegetables
  • Hardcover - Root Cellaring: Natural Cold Storage of Fruits and Vegetables

Similar Items:

  • Seed to Seed: Seed Saving and Growing Techniques for Vegetable Gardeners
  • Gardening When It Counts: Growing Food in Hard Times (Mother Earth News Wiser Living Series)
  • Four-Season Harvest: Organic Vegetables from Your Home Garden All Year Long
  • Build Your Own underground Root Cellar
  • Preserving Food without Freezing or Canning: Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Fermentation

Editorial Reviews:

Product Description
Anyone can learn to store fruits and vegetables safely and naturally with a cool, dark space (even a closet!) and the step-by-step advice in this book.




Customer Reviews:   Read 23 more reviews...

3 out of 5 stars Root Cellaring: Natural Cold Storage of Fruits & Vegetables   September 16, 2008
 0 out of 1 found this review helpful

This book has become a useful guide and inspires me to do more with my garden. Previously I'd give away or mulch seasonal crops that were too successful but now I intend to build my own cellar. I was also impressed by the choices of recycled or re-used materials in the construction.


5 out of 5 stars Excellent knowledgebase for raising and keeping veggies!   September 9, 2008
If you have a cellar and have a garden, this book is a great way to enjoy your harvest longer. It offers suggestions on what types of veggies to grow, and how to keep a crop growing longer.

I don't know about you, but my garden takes a lot of work for the short Oregon growing season. I am thankful to have the advice of this book to help me get the most of our gardening efforts!



3 out of 5 stars Basic and a bit wordy   August 11, 2008
 0 out of 1 found this review helpful

I am happy I bought the book, but it is a bit wordy. Good lists, but no good cellers that can be build from the book. Just lots of examples. A good starter to make you think hard if Root Cellering is for you.


5 out of 5 stars Root Cellaring   August 10, 2008
This book was very educational. Gave me information on foods I didn't think could be cellared. A lot of insight. Again, I checked this out of the library and liked it enough to purchase it.


5 out of 5 stars Very Informative   July 8, 2008
Lots of alternatives to canning and freezing. A very interesting read while you dream of your very own root cellar!

Powered by Associate-O-Matic

Contact The Book On Sports